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Tuesday, November 20, 2012

nutty, fudgy brownies

You would think that when I'm ready for brownies that it might interest me to try a new recipe. I'm a fan of changing it up and I get bored of the same old recipe time in time out. Except when that same old recipe is this one that I`ve already used twice.

I`m fairly consistent in how I like my brownies: fudgy and crusty. I don't want a "cake like" brownie, because if I wanted something cakey well I'd just make cake. For me a brownie needs to be fudgy (maybe even gooey, sometimes) and it absolutely must have the brownie crust. Otherwise why bother? Having a recipe that I know gives me my necessities in a brownie makes me a little weary of trying any other recipe although I have about a dozen bookmarked to try later.

The problem I run into is that I don't want to always make the same brownies. Every batch doesn't need to be espresso brownies, even though the original recipe is perfection itself. Sometimes I want to change things up a bit. Maybe make mint brownies, or do something layered and with a cream cheese marble. Sometimes I just want some nuts with my chocolate.

There's this bag of pecans sitting around the house that's just been begging me to find uses for them. They made a great crust on a pork chop the other week but there were still plenty left over. It seemed to me that they wanted to go into some type of chocolatey goodness so clearly brownies were called for. Even more clearly it wouldn't be enough to just add pecan bits. If I was going to make nutty brownies, I wanted that flavour to be incorporated into the whole batter which was where the Nutella came in. Luckily Bunny knows that I have a secret love of chocolate hazelnut everything and occasionally grabs the giant Nutella jars from Costco to surprise me with so I already had a form of chocolate and nut flavour to go from. Adding a quarter cup of that to the batter just seemed like it would make everything better.

Nutella Pecan Brownies

Ingredients

  • 1 1/4 cups flour
  • 1 1/3 cups sugar (of your choice. I like brown here, but white works.)
  • 1 1/2 cups chocolate chips, or coarsely chopped semi- or bittersweet chocolate (depending on your tastes)
  • 1 1/4 tsp baking powder
  • 2 eggs, lightly beaten
  • 3/4 cups butter
  • 1 /4 cup Nutella
  • 1 cup chopped pecans
  • 1 tbsp vanilla
  • 1/4 tsp salt
Directions
  1. Preheat oven to 350*F.
  2. In a sauce pot, melt butter and sugar until fully incorporated. This should be glossy and somewhat melty by the time it's done, and is the single best method for brownie butter creaming I've ever encountered. Seriously divine.
  3. Remove from heat, stir in the chocolate and Nutella until fully melted. Let cool about ten minutes.
  4. When slightly cool, add eggs and vanilla, mixing until combined and glossy. At this point, mix things fairly well to ensure everything is fully incorporated. The longer you mix at this stage, the better your brownie crust ends up being. The whole chocolate mixture should be a big, glossy muck by the time you're done here. 
  5. Stir in flour, baking powder and salt until everything is evenly distributed and you have a uniform consistency. Things should come together fairly quickly, and you do not want to overmix at this point.
  6. Gently stir in the pecan pieces.
  7. Spread into a lightly greased 13x11" pan and bake about 30-35 minutes.
  8. Let cool for 10-20 minutes, then cut into bars and remove from the pan. Take half to a neighbour immediately, otherwise you will eat them all. (Which really may not be a bad thing, but still. Share the brownie love).
  9. Eat them. Do not frost, because these have that lovely crust and that just should not be ruined.

Monday, November 19, 2012

shopping for a fall weather uniform

As colder weather as been creeping over central Ontario my every day outfits have needed a bit of an overhaul. Airy dresses or a tank top and jeans, both paired with a light blazer, were great work day uniforms during the summer months and early fall but they lack the sort of warmth I need with temperatures starting to hover around the freezing mark.

Given the fact that my winter wardrobe had been purchased two to four sizes ago I had the issue of not having too many easy transition pieces to move into winter with it was clearly time to start updating the wardrobe. A few of my old sweaters have enough stretch to still be wearable still, but most things are starting to look a little baggy on me. I've also figured out that my skinny jeans have become my every day pants because I'm loving the look of them tucked into some tall boots and it's just easy to pull on a similar style pant every day. Skinny jeans, boots and a sweater seem to have become my fall uniform. There was also some incentive to spend money on clothes as my work likes to pay out our bonuses in the form of gift cards and there was a rather hefty one to the mall sitting around burning a hole in my wallet.

Last weekend Bunny and I came up with a plan and headed out with the intent to spend. We went out with a shopping list in mind: two or three new everyday sweaters for me, a hoodie sweatshirt for him and maybe if there was some leftover I'd buy a new pair of jeans. And boy did we ever get lucky.

I was determined to buy quality items, not just discount sweaters at the cheap stores because I wanted something that would last and there are a few stores that I find do sweaters really well. First store we rolled into I managed to find two really great sweaters with the added bonus of 25% off the entire store. Next was a search for Bunny's hoodie and we happened to find two that he really liked at great prices (and one of them ended up being on sale as well). After that we still somehow had enough left over to get another sweater, my jeans, a couple of books and pay for lunch and fancy coffee ... with a small balance left over.

What's interesting is noticing what's in common with all the items I purchased. All the sweaters have interesting necklines. None of them have the same neckline, but they're all a little unusual. Boat neck with buttons, deep v with a sort of collar and a big, bunchy faux turtleneck (it looks better than how I'm describing it, I promise). Soon enough it will probably be cold enough to layer blazers over the sweaters but for now I have some great fall weather pieces.

Now, on to the hunt for more boots to continue to expand my fall/winter wardrobe. I could use some nice riding style boots and some dressier winter weather boots. Heels might not be so practical in a more or two.

Friday, November 16, 2012

second hand

When acquiring "things", whether they be books or furniture of stuff for a future baby I put some serious thought into the decision to buy new or used. The hypothetical house Bunny and I want to buy one day? Well, we love the idea of a new build and getting to choose something where the layout serves exactly our needs and we have the opportunity to customize. We also love the idea of an older home, with sturdy construction that's already stood the test of time in an established neighbourhood and fully grown trees in the yard. Both options are equally viable, and in the end the decision will come down to what we like best and can afford when the time comes to make the decision.

Other decisions are easier. If I'm buying a stove (which I unfortunately may be doing soon) I'd rather invest a little more money into a new model, that hasn't undergone years of repairs and breakdowns and has a warrantee. A coat rack or end tables? I'll probably scour garage sales and thrift stores until I find something I like that's decently constructed and I'm not breaking the bank on. Books are another easy choice: if it's readily available used, I'll buy it used. The writing isn't any less spectacular just because someone else has thumbed the pages before.

I love antiques. This probably has something to do with growing up with a lot of family antiques and hand me downs. I grew up with family heirloom sideboards, bookcases and dressers and there's an understanding that my younger brother and I are both in love with these pieces and we know we'll have a terrible time compromising on who gets what in that unfortunate eventuality of their being passed down. Having all these beautiful, well made pieces instilled a love of the sturdy construction and amazing craftsmanship of turned legs, carved details and the lack of fiberboard backing. If I were ever buying these sorts of pieces myself I know I would hoard money and end up with a perfectly mismatched set of antiques.

My ideal set of formal dishware, for one day, is all antique china. It actually doesn't matter to me whether its a matched or mismatched set (I'm good with the eclectic mix of patterns). Just beautiful, well taken care of pieces that have some personality to them. I have a hidden love for antique teacups and saucers, and even the start of a little collection that will one day drive Bunny nuts.

Something like a couch or chairs? While I love antique Queen Anne's I lean towards more modern constructions with overstuffed cushions and recliners and general comfort in which to lounge. I just don't find antiques to be quite as comfortable and for me comfort is key. I'm also not keen on not knowing the history of my upholstery, although antique construction is far superior. I'm also not opposed to a well loved and cared for hand me down from friends or family who I know care for their possessions.

What I'm not a huge fan of is a collection of mismatched, run down hand me downs. That sort of style certainly filled my needs in university, and while I don't need everything to match, Bunny and I do have a somewhat cultivated sense of personal style in what we'd look for in our own spaces. Some newer pieces let the older ones shine. The things that don't match still need to go and complement each other.

I'm also sometimes weary about the safety of older things. All the baby stuff we've been given will have to be carefully researched eventually to determine that a) it's still safe and there have been no concerns or recalls associated with with and b) that it's still in good condition and I'm not concerned that something will happen to things. Something like a car seat I will 100% buy new just because of safety concerns, even though I don't think new is the only way to go.

Another thing I'm a fan of buying used is cars. Not that I've bought any cars recently, but Bunny and I have been discussing the eventuality of ditching the truck and we're pretty sure we'd like to buy used. I like the savings, and I don't need that new car smell. We've also got a mechanic that we trust, who is very good at his job and has a relationship with our family so we know he'll tell it like it is. Plus many of Bunny's motorcycle skills are transferable and he's always done his own basic maintainance (oil changes, changing tires etc). The whole idea of "new" isn't important for us in a car.

How do you style your home? Are you a fan of hand me downs or antiques? Do you like a matched look and the comfort of owning all new pieces? Is it a little bit of a free for all? Are there any things that you insist on buying either new or used?

Thursday, November 15, 2012

even when you have it, it feels like there's never enough

The whole married budget thing is still a little up in the air. Bunny and I both have our individual data from October, but I've yet to get a hold of his cashflow information and start combining all the information and really working on the data. I'm lazy about it. I'm also a little scared. Even without putting the data together fully with what I do know I'm sure we're doing alright. Money's a big worry for me, and it always will be.

Do we have enough? Can we afford the things we want and need? Do we have a big enough emergency fund? Are we spending too much on stupid things? Will we ever have decent retirement funds and be able to afford a house? Why was I so happy to let Bunny quit the lucrative career before we took advantage of another year or two of that salary to put towards a home? (The answer to that last question of course is for both of our sanity and our relationship, and support him in doing something that he loves as a career.)

In the grand scheme of things, I'm pretty sure October was a good month. Yes, we had to pay for the root canal and that was painful. Yes, Bunny took more than a few sick days this month. Luckily we found some significant cash, in actual bills, that we had quite literally forgotten about and were able to use towards that expense. Honestly when we can forget about a few hundred dollars and not be stressed about it? We can't be doing that badly. On top of that, we were able to pay all our bills including a couple of large and irregulars that we usually don't see, throw some extra money towards the ever decreasing debt and put some significant cash in savings. All of that, and we didn't even have any freelance hours this month. That's a big deal mostly because Bunny's freelance hours are where we're able to get the biggest payout per hour and it's money that goes straight to our long term savings funds, so it's pure gravy. On top of that I had some nice paycheque surprises myself, including an extra fifty bucks on one cheque, a sweet little performance bonus in the form of a gift card (new shoes, here I come! - or not) and the news that I'll be getting somewhat of a raise next cheque which is always a great thing.

We're doing alright. We have money in the bank. We can afford everything we want or need. We could afford to live on our own if that was our priority right now, and that's a priority that's always under review. We can afford to help my mom out with some around the house things as they come up, and we intend to. Still our financial goals feel a million miles away. Buying a house? Doing so with a big enough down payment that we have an affordable mortgage? That feels almost impossible. Going to Spain in a year or two feels more doable, but that expense would seriously cut into the house fund. Even though my student loans are ever shrinking, it still feels like I'll never get out of debt.

What's particularly ridiculous sometimes is knowing that I'm the one who likes managing the money in this relationship. I'm a little bit better at it, by both of our accounts, although Bunny's pretty good with money himself. For all that I worry, always, I love coming up with budgets and paying the bills and watching the savings go up and the debt go down. It's my thing. It's such a stressful thing.

How do you feel about managing money? Do you enjoy it? Is it stressful? A combination of both?

Wednesday, November 14, 2012

almond clementine cupcakes with cream cheese icing


Lately the KitchenAid mixer has been making me feel guilty. Just sitting, unused, in the corner of the counter it's practically giving me puppy eyes. Everytime I enter the kitchen there's a little twinge of "I should bake something" and last weekend I finally got around to it.

I've been promising Bunny some sort of cake for weeks now and I still hadn't gotten around to it. Cupcakes seemed the easiest since I wanted to make icing as well. Me being me I wanted to do something a little bit unusual though. Something needed to be different. Nosing around the pantry I came up with a bag of almonds and a box of clementines and naturally I figured that almonds and clementines would make a good cupcake combination.

Then I pulled out my favourite cookbook of all time, the Good Housekeeping Illustrated Cookbook and looked at a couple of recipes. I kind of mashed the recipes for yellow cake and chocolate cupcakes, with some modifications, together into these beauties. Using the almond flour here gave them a rather dense, crumbly texture rather than traditional airy cakeness, but I liked the end result. I may have eaten three last night. Luckily with the in laws next door I was able to unload half the batch without too much trouble.

Almond and Clementine Cupcakes with Cream Cheese Icing
makes about 18 regular cupcakes

Ingredients
For the CupCakes:
  • 3/4 cups butter or margarine, softened
  • 1 1/2 cups sugar
  • 3 eggs
  • 1 tsp vanilla extract
  • juice of 2 clemetines (if you're better with a microplane than I am, add the zest too! My clementines just wouldn't zest)
  • 2/3 cups milk
  • 2 1/2 tsp baking powder
  • 1/2 tsp salt
  • 1 1/4 cups all purpose flour
  • 1 cup almond flour (which, if all you have are whole or partial almonds you can make by zipping it up in a food processor. About 2/3 cups whole almonds worked into 1 cup almond flour for me)
For the cream cheese frosting
  • 250 grams of plain or light cream cheese, softened
  • 4 cups icing sugar
  • juice of 2 clementines
Directions
  1. Preheat the oven to 375*F.
  2. Prepare muffin pans for baking. Either lightly grease the cups or use cupcake liners.
  3. In a large bowl, cream the butter and sugar until the sugar is fully dissolved into the butter and it's nice and fluffy.
  4. Add the eggs, vanilla and clementine juice and beat until eggs are well incorporated and there are no obvious chunks of butter.
  5. Add the milk and mix until incorporated.
  6. Add the almond flour, baking powder and salt and mix until evenly distributed. Once the almond flour is fully incorporated, add the all purpose flour and mix in.
  7. Full the muffin tins about 3/4 of the way full. These cupcakes don't rise a whole ton so they can fill most of the cup.
  8. Bake approximately 20-25 minutes. You're looking for golden edges to the cupcakes and for a toothpick inserted in the centre to come out clean.
  9. Let cook in muffin tin for 10 minutes, transfer to cooking rack to finish cooling before frosting.

Make your Icing
Note: this makes about twice as much icing as you need. Unless you really like icing.
  1. In a large bowl, mix the cream cheese together with the clementine juice. You want the juice fully distributed through the cream cheese and the texture will get just a touch watery.
  2. Add the icing sugar 1 cup at a time to the cream cheese mixture. Stir until fully mixed in and the sugar has completely been absorbed into the cream cheese. Taste throughout the process. With all four cups of icing sugar the icing should be much thicker, in fact almost as thick as the cream cheese was before adding the clementine juice.
  3. If it's not sweet enough, add more sugar. Alternatively, because you've been tasting throughout the process, you can always stop when you get to the sweetness level you prefer.
Once your icing is made and your cupcakes are fully cooled go ahead and frost them. Then watch them disappear.

Tuesday, November 13, 2012

baby stuff

Even though we're not currently expecting, Bunny and I have been slowly coming into a collection of baby stuff. As it happens the collection actually started just after the miscarriage (as in, the day after the ultrasound confirming things) and started very awkwardly. Slowly since then Momma Bunny's garage has been filling up with things that as yet we have no use for.

Right after we got a positive result on a pee stick some friends of ours texted to say they wanted to get rid of some baby things, and would we be interested? That day it was an easy answer. Yes! We need baby things! We will happily take your baby toys and fancy, convertible stroller and bouncy chairs. When the miscarriage happened it became very odd and uncomfortable, because seeing and thinking about all the baby stuff kind of just tore the hole in my heart even farther open. I felt guilty taking the these things when just looking at them made me want to cry. Luckily Bunny's was a little more together and he handled dealing with all the stuff (except for the massive stuffed tiger I cried into on the drive home) and hopefully his good graces made up to some extent for my lackthereof. Yet another apology for my behaviour just after the miscarriage needs to be made to these lovely friends.

As it happened, that pile of baby stuff ended up not so much being a straight on gift as a trade. Our friends wanted space and to give the things to people who might someday use them. We happened to have a well taken care of antique wooden toboggan of just the sort that our friends had been hunting for (and finding that wooden toboggans, even used ones, were going for ridiculous prices) that we were looking to unload. So we swapped.

This week, Bunny brought home a crib. It's actually a really beautiful crib, and while when the time comes to use the crib I will have to do some research and safety vetting to do, again that's one less thing we will eventually have to purchase.

It's all a little awkward and uncomfortable though. The baby stuff not only reminds me of how much we want babies, but how clearly they are not happening right now. Getting pregnant is not something that you can control. I mean, you can do all the right things, and plan on pregnancy, and time certain bedroom activities even when you're not in the mood. At the end of the day though nothing that we do can guarantee anything. Sperm and egg will collide when they want, not when we want them to. Implantation may not always occur, and chromosomal abnormalities happen, ectopic pregnancies happen. And there's just no guarantee. Maybe we just can't have children in an unassisted biological manner.

Right now that's not something we really know. The doctor said that having had a miscarriage is a good sign, because it means that neither of us is sterile (I hate that word), but at the same time, maybe there's some sort of inhospitable environment or something going on there. It's a fear I can't quite shake, and I'm trying not to worry about it too much right now. We're letting life happen, and while we're trying to make a baby we're honestly not trying that hard. I'm not ready for ovulation kits or talking to doctors about fertility tests and drugs and all that jazz. Maybe down the road we'll have to look at that, but I hope not.

All that baby stuff sitting the garage feels like tempting fate. I'm still a little bit emotionally tender and the idea of wanting something so badly and knowing that there's always a possibility that things won't happen the way I want them to makes me anxious. If I let myself want something so badly and it doesn't work out the way I want it to I know I'll be devasted. I don't want to be devastated, again, by baby making issues. Wanting something so badly feels like inviting disaster. Planning and acquiring for things I can't control feels like inviting it not to happen. The idea of never being able to use that baby stuff is a little painful. I'm trying not to borrow trouble, though. Life's going to happen the way it happens, and there's only so much I can do to affect that outcome.

That pile of baby stuff in the back of the garage and my mind still has a little niggling worry though.

Monday, November 12, 2012

more on the quilting

The quilt is really, seriously coming along well. I don't think I expected to like doing the borders/sashing as much as I do but it's really just more piecing and it goes so comfortably. I just like sewing straight lines, lol. At this point I'm working on larger sections at a time and the sort of "supersized" nature of the borders when compared to the simple blocks makes things quicker and simpler.

I also figured out the trick to cutting multiple pieces at once with the rotary cutter for this section and that took out the most tedious part of the process. It's definitely made it clear that I need a bigger self healing mat and a long, wide quilter's ruler for when I start my next project but I'm excited about the whole thing.

Bunny's reaction as the quilt is growing is making me laugh so hard. The particular fabrics I'm using here are a pink, silver and black mix with a combination of abstract graphic prints and one that has a brocade look. Originally I bought them for living room pillows (with his approval) until he later told me he really didn't want our pillows to be pink. So I didn't particularly intend for him to love (or even like) the quilt just because of that. He's gotten super excited about it though, even to the point that he's a little disappointed that I'm not making it a bit bigger to go on our bed. He even told me to use fuschia for the borders which was my end decision anyhow.

There's still a lot of work left to do. After I finish the borders I have to piece the top together and get it all ironed up and measured and everything. Then there's putting it together with the batting and backing and properly quilting it. But this is ever so slowly starting to take shape and look like a real quilt. That's pretty exciting.

My quilting habit is also kind of cutting into my reading time, but after spending 8 hours a day staring at a computer screen it's a good change. I'm still slugging through the Salman Rushdie biography, though the end is, finally, in sight. Even if I weren't a fan of memoirs I'd be a fan of this book. It's maybe making its way to my best ever books list so I want to savour the last hundred pages. His writing is absolutely gorgeous. I'm looking forward to sharing more of my thoughts on this book later.