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Wednesday, March 20, 2013

quilting update: the scrappy trip

While the baby quilt sits still unfinished, I'm taking my time with the last steps. Binding is one one of the longer sides, and prepped and pinned to the other but it's really not a part I'm enjoying. I've got till June, technically, to get it done though I'm aiming for the baby shower in April. It's plugging it's way along and I'm comfortable not putting too much time at once into it right now. A picture will come when it's finished entirely because I'm proud of this baby.

Instead I've been putting my time into the Scrappy Trip Along the World quilt I mentioned awhile back. Ever since this surfaced online late last year, many beautiful examples have started to surface online. Mine's made mostly from the same 12 fabrics (although only six colours go in one block, and each is made with a different combinations) and a couple of other co-ordinating prints to match.

Each block is 12" square finished, and I'm aiming for a final size of probably 16 blocks (so four feet square) although I may stretch it out to 20, but I doubt it. At this point I'm working on finishing up block 8, and I have the fabrics for blocks 9 and 10 pre-cut. I'm starting to get a real feel for what my Scrappy Trip is going to look like.

When we move back out, this quilt is to go on our sage green couch and with that in mind I picked fabrics that match the pillows I'd already sewn. It's an interesting line of coordinating patterns in a mixture of greens, blues, oranges and with brown accents thrown in there that Bunny especially likes. Each block I've been trying to choose a "theme" - so I've got blocks based around each colour, blocks of the brightest/most solid prints, blocks where I'm trying to use each of the three main colours evenly.

When I cut the material for that block I mostly only have the block I'm working on in mind and I'm getting to the point where I'm starting to get a real feel for how this quilt is coming out. Half of my blocks currently are blues, with the rest being an even mix of themes. I'm trying to focus on making a few more orange blocks and a few more mismatched, and I'm trying to remind myself to keep the greens to accents. Given the couch colour I don't need too much green in the quilt.

This is an exciting one, and it's the first one that I'm intending to finish that's entirely for Bunny and I. It's also a project that's let me identify more clearly what it is exactly I'm not liking about the first quilt top I worked on - the simplicity of the blocks compared to the scale of the sashing bothers me a lot, and I would have made better choices in how to run the sashing doing it a second time. I may actually end up finishing it entirely later down the road. If I can find someone who would actually want the quilt given the pink/silver/black scheme and the simplicity I probably will give it a finish. I just know it's not going to be overly used around my home and don't want to put any more time and effort into it because of that but if I know it will be used it would be another story.

Tuesday, March 19, 2013

update on the cats

Cast of Characters:
  • Moetzel (Bunny's cat)
  • Phoenix (my mother's cat)
  • Jethro (lone dog)
After day one of being a two-cat household last week, I wanted to smack myself. I had successfully integrated Phoenix with two (two!) dogs in the past and here I was with fighting, angry, stressed out cats. One of whom may have peed one me in anger, but really, who can quite blame her? Luckily Bunny worked from home on some freelance the first two days the after Moetzel moved in, so we shut her down with us in the basement when we slept, kept them in different parts of the house when we weren't home, and someone was around to supervise/break up interactions as necessary.

Going into this I pretty much had a feeling that these cats would be fine. Phoenix is a little territorial, but she's acclimated to two different dogs at different times (as well as visiting dogs) and Moetzel has lived with another cat before. Which is maybe why hiss/growl/pounce routine they played the first night frustrated me so much. I hadn't been entirely realistic. I did know that Phoenix would be dealing with a second "intruder" into her space and that Moetzel has had a stressful year (living mostly alone as we were trying to decide whether we were moving after Bunny's dad died, and then moving in with Bunny's mom and having all new people all the time) and that the change wouldn't exactly be kind to her and she loved living next door so we were taking her from a home she was happy in.

Things have quickly calmed down, though. There's still a level of stress that I can read off of the animals of the house at various times but I have had constant entertainment. Phoenix has pretty much accepted that Moetzel's here and just wants to get to know her now, and there haven't been any signs of aggression or territoriality from her since day two. She's a little extra lovey, but I can snuggle a cat every now and again. Moetzel's a different beast, and is a little bit terrified of Phoenix and is more stressed out and grumpy; when Phoenix comes too close to her she'll hiss or growl and sometimes walk away.

Mister Jethro has been hilarious though. This poor dog does not like conflict of any sort and is super sensitive to what's happening around him. If Bunny gets pissed at his video games and gets loud and sweary the dog shakes and comes to me for cuddles and reassurance, so the hiss/growl/chase of the cats when it happens has been hard on him. When Moetzel growls Jethro shakes and needs cuddles. The first days when Phoenix was chasing and Moetzel was hissing? The dog would be going to break them up even before we could get there. I keep Jethro snuggled up with me while the cats are in the same room so that they can interact without him getting in the middle of it.

At this point it's all about a slow stare down. The cats will willingly sit within a foot of each other, though they won't get any closer. Phoenix wants to; she'll move to come in a little bit closer and then Moetzel's hair will stand on end and she'll get that stressed cat posture and hiss and Phoenix will just slowly back her way off, sit down further away, and then slowly try to approach again. It's like Phoenix wants to be friends. They're also both moving freely around the house which I find encouraging, and in the last two days I haven't heard a single hiss.

Wcan comfortably leave the doors open and let the cats wander freely when we're not around and we're not waking up to cat sounds so often. Moetzel has discovered some of Phoenix's favourite hiding spots, and Phoenix will leave her alone when she's there. There's chasing without hissing, which seems more playful, and they're even starting to both choose to sit calmly within a few feet of each other. So positive improvement, though there's still a ways to go.

Monday, March 18, 2013

lazy crepe cake

From the first time I saw the recipe for gateau de crepes on Smitten Kitchen I knew this was something I needed to make. A good crepe is hard not to adore, whether it's filled with scrambled eggs and cheese for breakfast, hit with just a touch of lemon juice and sugar as a desert, spread thinly with nutella, crepes Suzette, filled with lovely fruits or cinnamon and ice cream. There is just no way to go wrong with a crepe.

Since I have made crepes before I must admit I was somewhat surprised by just how dangerous this cake recipe turned out to be. You see, once I made the lazy crepe cake I just could not be done with it. I forgot how excited Bunny gets for crepes, I forgot how enjoyable the process is, even if it is a little long, I forgot how darn versatile these things are.

Most of all I forgot how making crepes transports me back to childhood. It's a funny story, because no one ever taught me to make crepes as a child. These brought to mind though the "Hungarian Pancakes" my grandmother used to bring over, crepelike pancakes rolled up and filled with jam or cinnamon sugar.

Since making the crepe cake, I have been inundated with a need to remake this. One day I intend to make more cakes: the proper one with custard filling, one filled with sauted apples (because that's my favourite pancake topping) and the idea of layering with a rich chocolate mousse is also appealing. I've also since made another, oh, two or three batches of crepes to be eaten different ways.

The crepes batter I use has been adapted only slightly from the one in the original recipe, as I didn't feel it needed to be as sweet or as eggy. Crepe batter is wonderfully resilient and seems to take well to changes. The filling itself? Well that's why I call this a lazy crepe cake.

Lazy Crepe Cake
adapted just slightly from Smitten Kitchen's gateau de crepe

Ingredients:

for the crepe batter:
  • 3 tablespoons butter
  • 3 cups milk
  • 5 eggs
  • 1 1/2 cups flour
  • 4 tablespoons sugar
  • Pinch salt
for the filling:
  • 3 cups whipping cream
  • 2 tsps vanilla extract
  • 5 tbsp sugar
Directions
  1. Start by making your crepe batter. Do this early in the day, as the batter needs to rest at least an hour although overnight is good too.
    1. Melt your butter. Use the microwave: remember, this is the lazy crepe cake. Browned butter would not go amiss, but again, not so lazy.
    2. Mix your flour, sugar and salt thoroughly in a medium to large bowl. Add the eggs and beat until a thick paste emerges. This can be done by wooden spoon, electric mixer (or even a KitchenAid or food processor). I found the wooden spoon gave me quickest cleanup and that was the type of lazy I liked.
    3. Add your milk and melted butter and mix until you have a thin batter.
    4. Set aside.
  2. Bring a nonstick pan to medium heat. Spray lightly with cooking spray (I find this works better than oil, myself).
  3. Pour small amounts of crepe batter, approximately 1/4-1/3 cup at a time, into the pan. Swirl the pan around so that the batter spreads to cover the surface. Cook until the edges begin to lift and the underside of the crepe is lightly browned, about two minutes.
  4. Flip your crepe. If it's your first time I promise the easiest way to do this is with your fingers. The crepe won't be stuck to the pan at all, and if you gently grasp the edges of the crepe you can just turn it over.
  5. Let the other side cook about 15-30 seconds. Remove from pan and stack to the side on a plate. The crepes won't stick, so don't worry.
  6. Continue this process until you have a pile of crepes.
  7. Make your whipped cream. Mix the sugar and vanilla into your whipping cream and, well whip. For me the easiest cleanup route was using my handheld mixer, but again you can use a larger mixer.
  8. Layer your cake.
    1. Put a crepe on the bottom.
    2. Generously spread whipped cream over this layer, at least 1/4 to a 1/2 inch this.
    3. Lay down another crepe, repeat. Keep going until you run out of either crepes or whipped cream.
  9. If you want, you can do something fancy to the top, like brulee it, or pour on caramel sauce or chocolate syrup but let's be honest? The lazy way, with nothing at all on top is perfectly delicious.

Friday, March 15, 2013

happy things for Friday

Because I'm tired and it seems like a good way to round out a week, and it's been awhile I'm giving you happy things for your Friday post. Missing out on the roses is always so easy and I love focusing on the good for no other reason than I can.

  • Impromtu road trips, even if it's just to buy stuff for Bunny's models.
  • Progress on the crafting. I'm having fun and a decent amount has been done lately. 
  • Curling up with a good book, and having tea delivered while I'm reading. Nothing's quite as good as that, right?
  • Choosing exactly the right books at exactly the right time. There's nothing like the punch in the gut feeling of a fictional character telling you exactly what you needed to hear, or going through a situation you're struggling with.
  • The cats. Because they're both pretty cute. I like cute.
  • When old friends invite me to the post-wedding pig roast. How's that for celebration?
  • Starbucks hazelnut macchiato because I can never get enough hazelnut coffee. Almost as good as my preferred latte from Second Cup. 
  • Original artwork. Even though it's not hanging up, I love having it.
  • My handmixer that I'm almost loving more than the KitchenAid. It's not monster sized, which makes my life easy.
  • Having about half a dozen recipes I want to share. Sneak peak: crepes, gratins, cookies, stir fry.
  • Puppy snuggles, because they're always a favourite.
  • Back rubs in bed from Bunny.
  • Having a day at work. Last month was hard and I was stressed and frustrated the whole time. When the days are going well, it makes going in the next day that much more exciting.
  • Busy days in the kitchen.

Thursday, March 14, 2013

rock, meet hard place

The past number of months Bunny and I have been exceptionally lucky. We have a place to stay without worrying about it, from my mom. Our cat has a place to stay while we're waiting for our permanent home. Which is maybe why this week is so frustrating.

Construction is being done in the basement next door for the next couple of weeks and we were told the cat needed to be out for a couple weeks. My mom is not so ok with the idea of the cat coming over: one dog, one cat is her limit. But what can you do? There are no good options about the cat right now and luckily a limited stay didn't bring up too much of a fight.

Except by the cats. And oh do they fight.

First our cat peed on me when I picked her up to be put in the carrier. She hates that carrier. The past couple days have been punctuated with sudden cat fights. My mom's cat keeps starting things, and then our cat growls and her cat yelps and the next thing you know it's three in the morning and I haven't slept but I have to be at work come seven.

Any cat people out there? Any suggestions on getting two girl cats to get along?

Wednesday, March 13, 2013

caramelized onion gnocchi in parmesan cream sauce

Gnocchi is one of my most favourite pasta type dishes, in fact the only thing that even comes close is fresh, home made pasta. With the dense yet pillowy texture and that perfect chew it's hard not to love. A perfect combination is created when you douse the gnocchi with a heavy cream sauce - it's hearty, heavy and just delicious. I don't make it often because the whole combination there is bad for my waistline (and my self esteem) but oh do I love it when I have it.

Looking at the gnocchi in the fridge, knowing that I was going to do a standard alfredo sauce on it I couldn't help but wonder what else to throw in. Asparagus is always an option, and it's delicious. Pretty much any green vegetable really, but I also wanted to add some depth of flavour. The richness of the sauce needed something a little bit complex to play against. Luckily my most recent kitchen obsession, caramelized onions, seemed like the perfect match.

Anything as creamy and rich as this does need some sort of green accompaniment to provide at least that illusion of eating healthy. A light salad of spring greens would do the trick, as would a side of broccoli or any other light vegetable. What I happened to have was asparagus, but any old green thing will do as long as it's fresh. I also maybe made stuffed mushrooms that inspired me to give my recipe a new spin there, but that's not so relevant to the gnocchi.

I also made a somewhat more perfected cream sauce this time round than in my last go. The trick, obviously enough, is a heavier cream so things thicken a little better. I also played somewhat with my ratios.

Caramelized Onion Gnocchi in Parmesan Cream Sauce

Ingredients
  • 2 tbsp olive oil
  • 4 yellow onions, sliced
  • 1 tsp salt
  • 1 tbsp butter
  • 1/4 cup butter
  • 1 cup half and half
  • 1 cup freshly grated parmesan
  • 1 tsp salt
  • 1 tsp white pepper
  • 1 package gnocchi
Directions
  1. In a stainless steel or cast iron saute pan bring the olive oil up to medium heat. Add the onions to the pan, lightly salt (use your first teaspoon salt here). Saute, stirring frequently, to caramelize. The process takes about 15-25 minutes and you're looking for the onions to begin to get crispy brown bits and the pan will get lots of little bits stuck on.
  2. Once the onions are caramelized, chuck in the 1 tablespoon butter and allow to melt and slightly deglaze the pan. Set aside for later.
  3. Bring a large pot of salted water to a roiling boil. When it's boiling, cook your gnocchi according to package directions which in my case was for two minutes.
  4. While the water comes to heat, melt the butter in a medium sauce pan. Add the cream to the melted butter and bring to a light simmer. The mixture will thicken fairly quickly as it simmers.
  5. When the cream and butter has thickened enough to coat the back of a spoon, bring the heat down to the lowest setting and add the remaining salt, the pepper and your parmesan. Stir until the cheese melts entirely.
  6. Take the caramelized onions and add them to your cream sauce, stir it all up.
  7. Add the drained gnocchi to the sauce, stir it all up until the sauce is coating every delicious little bit of your gnocchi.
  8. Serve. Garnish with more parmesan if you want, but really? The sauce is enough.

Tuesday, March 12, 2013

review: secret daughter

My reading occurs almost exclusively through  physical books. I'm also a book collector, as the haphazard stacks and boxes and cases of books around the house can attest to. Despite that, I try to be smart about the books I buy both for my bank account balance and for the fact that I want my library to be somewhat cultivated. (Maybe there's a trip to unload at a used bookstore in the future?) Because of that, I often pick up a book dozens of times, over months and months at the bookstore before I purchase it. That was the case with Secret Daughter by Shilpi Somaya Gowda.

If I were to describe this book in one word it would be powerful. Plot and character seem to drive the book equally, and it sucked me right in. The book revolves around three main women; Kavita who gives birth to a daughter while living in poverty in India and brings her to an orphanage to save her life, Somer an ambitious doctor in America who adopts a baby girl from an Indian orphanage, and Asha the daughter that binds them together.

Their stories reached into my soul with their realism and humanity. Asha's need to connect to her roots, to connect to her father's family in India and reconcile with her birth parents while chasing her own ambitions would resonate with any young woman, I think. That precipe of moving beyond her family unit and embracing the new role she created for herself within her family was tangible and real. Heartbreak and hope were present in near equal portions in Kavita's story with the crushing reality of poverty played against a parent's desire to do anything to give her child a better life. In the end her hopes are both met and dashed and she must find happiness in her own life.

Somer, though, that was a character that could not have come at a more perfect time to me. A year ago, five years ago, I wouldn't have related too much to her but reading her story brought some small perspective on the changes big and small that have been wraught within myself over the past year. Adoption isn't her first choice as to how she wants to become a mother, and it is only after multiple miscarriages followed by a diagnoses of early menopause and infertility she gives real thought to her husband's suggestion that they adopt from his home country. This character gives weight to some of my own fears, and to that quiet, underlying change that has occurred within me almost unnoticed. Miscarriage doesn't define, but the pain and experience filters through you and shapes my experiences of the world.

Their stories are told in three dimensions, heartache and joy both, and just enough weight given to the space in between. The supporting cast is equally rich, though it would have been easy with these three central characters to have the supporting cast left as nothing but placeholders and archetypes. Asha's most immediate family is given the most depth and richness, with the characters farther towards the outside becoming thinner, a perfect mirror to the intimacy with which we know the people in our lives.

Plots and disparate storylines are woven together seamlessly. Though things are brought together to a comfortable close in the end, just enough ends are left untied. Had things been even a slight bit more resolved it would have felt a little bit too happily ever after, but as is the ending carries just enough tension to feel real to life.

One surprising thing struck me with this book, that usually doesn't carry much weight in my appreciation. A simple gift, given out of a misunderstanding and presented as a source of disappointment and almost resentment between Asha and Somer, comes about quietly near the end to contribute to Asha's grasp of her ambitions. The symbolism of that relationship, that gift is placed so unobtrusively at first and while attention is never directly drawn to the importance of the video camera it is key to so much. I won't say more, but if you read it you're sure to come across the allusion.

What are you reading lately?